Tools
See the price you need to charge
This tool turns recipe cost, target margin, and delivery fees into a recommended menu price.
Recommended price
If your current price feels unclear, use cost and margin target to get the price you actually need to charge.
Frequently asked questions
Should I include delivery fees here?
Yes. If delivery is part of the sales mix, you need the fee rate in the formula to avoid underpricing.
What counts as extra cost?
Packaging, labels, and any repeatable per-order add-on cost that should be reflected in price.
Save this calculation and keep managing it
Use the web tool for a quick answer, then move into the app to save recipes, reuse the numbers, and update margins when ingredient prices move.